Triple mac white chocolate cookies

Triple mac white chocolate cookiesTriple mac white chocolate cookies Triple mac white chocolate cookies Triple mac white chocolate cookiesIngredients: 1/2 cup butter, softened  1/2 cup packed dark brown sugar – 1/2 cup white sugar – 1 egg – 1 teaspoon vanilla extract – 1 1/8 cups all-purpose flour – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 2 cup macadamia nuts, chopped – 1 cup semisweet chocolate chips

Directions: Preheat oven to 375 degrees F. Grease cookie sheet. Cream the butter and sugars together in a large bowl. Beat in the egg and vanilla extract until well blended. Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped macadamia nuts and chocolate chips. Drop by rounded teaspoonfuls onto the cookie sheets, about 2 inches apart. Bake in preheated oven for 10 to 12 minutes, or until the cookies are golden brown. Remove from the oven, and transfer the cookies to cooling racks

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